New development direction and performance of oven

With the development of science and technology and the further improvement of automation, oven as a common laboratory equipment is also in continuous development, from the original single product gradually to multiple directions, such as digital display, computer temperature control, stainless steel liner, vacuum oven and so on. The following is a brief introduction to the advanced oven on the market

With the development of science and technology and the further improvement of automation, oven as a common laboratory equipment is also in continuous development, from the original single product gradually to multiple directions, such as digital display, computer temperature control, stainless steel liner, vacuum oven and so on. The following is a brief introduction to the advanced oven on the market.

1、 Stainless steel inner oven

Instrument introduction:

1. Temperature range: 10 ° C to 250 or 300 ° C above room temperature.

2. Temperature range: ± 0.2 ° C; temperature uniformity: ± 2 ° C.

3. Spiral air supply system.

4. There are natural convection and forced blast.

characteristic:

1. The inner liner is made of high quality stainless steel.

2. There are two kinds of control panel: standard and comfortable, programmable and so on.

2、 Vacuum oven

Instrument introduction:

1. The high heating temperature is 280 ℃.

The vacuum can reach 762mhg.

3. Inert gas such as nitrogen or helium can be injected.

characteristic:

It is not only suitable for ordinary drying, but also suitable for vacuum sealing, moisture testing, curing, regulating and dehydration.

3、 Close oven

Instrument introduction:

1. Temperature range: 5 ℃ - 300 ℃ above room temperature.

2. Thermal convection.

3. Temperature accuracy: ≤± 0.3 ℃.

4. Temperature uniformity: + / - 0.8 / 2.0 / 3.7 ℃.

characteristic:

1. Advanced preheating furnace chamber design.

2. With adjustable temperature overheat protection device.

3. Microcomputer temperature controller and digital timer.

4. Microcomputer multifunction controller, which can extend timer, heating rate, heating power, printing interval, etc.

5. It has RS232 interface and can be connected with printer to output report.

With the continuous progress of analytical technology and the continuous development of analytical instruments, oven and other laboratory auxiliary facilities will also continue to develop.